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Farm-raised salmon, also known as ‘aquaculture’ salmon, is a rather contentious topic for health-conscious individuals. While it has enabled more people to enjoy this nutritional powerhouse, concerns about its safety have surfaced over time. In this post, we’ll look into the safety of consuming farm-raised salmon. 1. Containment vs. Open...
Genetically Modified (GM) tomatoes, designed to resist pests, disease, and harsh weather conditions, may seem like the future of agriculture. However, they carry potential downsides that can’t be overlooked. In this post, we will explore some of the disadvantages of GM tomatoes. 1. Allergenicity The introduction of new genes can...
