Gastrointestinal Cancers and Associated Challenges Gastrointestinal (GI) cancers, including appendix, anal, bile duct, colorectal, esophageal, gall bladder, liver, pancreatic, rectal, small intestine, and stomach cancers, are prevalent in the United States. Despite advancements in treatments, treatment side effects can lead to health problems such as malnutrition. A recent study from Drexel University aimed to understand…
Continue reading Understanding Dietary Challenges in Gastrointestinal Cancer Patients and Their Caregivers: A Drexel University Study 
